We provide customized seasonal menus for your event, from informal breakfasts to small dinners and lunches to large weddings and gatherings.

What we offer:

  • curated menus that fit all dietary restrictions

  • a variety of serving styles, including the option to hire servers

  • unique finger foods, desserts, drinks

TO REQUEST A CATERING QUOTE PLEASE FILL OUT THIS FORM

SEASONAL MENUS

MAIN COURS EXAMPLES

  1. Crepe I Shredded Zucchini, Besan (chickpea flour) + Chili cotija Spread

  2. Crostini I Tomato Basil Feta (summer), Roasted Beet, Goat Cheese (winter)   

  3. Tofu/Chicken Satay + Peanut sauce

  4. Collard Wraps I Garam masala roasted sweet potatoes, shredded veggies, avocado, and green apple  

  5. Falafel I Herb and Pistachio + Yogurt dipping sauce  

  6. Moroccan-spiced Lamb + Beef Meatballs with Orange & Cinnamon-scented Tomato Sauce + Feta  

  7. Fresh Rolls I Brown-sugar Tofu, King Oyster Mushrooms, Cilantro, Ginger + Shallot Paste  

  8. Rice Balls + Caramelized Onions, Seasonal Vegetables + Fresh Herbs and Spices (Deep fried)

  9. White Mac & Cheese I three cheeses, Shiitake + Cremini Mushrooms + Truffle Salt   

  10. Acarajé I Brazilian black-eyed Pea Fritters with zesty Watercress Sauce  

  11. Michigan Whitefish Spread + Crudités & Crackers  

  12. Cheese Platter with Fresh Fruit + Crudités, Crackers, Dates, Beet + Walnut Spread 

BREAKFAST

  1. Cardamom Walnut Granola+Yogurt I Fresh Fruits

  2. Muffins I Pear, Walnut I Gluten-free

  3. Peanut Butter+Toast I Natural Peanut Butter, Almond Butter

  4. Frittata I Coconut or Pork Bacon, Mini Corn Muffins, Herbed Roasted Potatoes w garlic I Seasonal Seasonal Herbs & Vegetable

    LUNCH

  1. DIY Taco Bar or Assorted Empanadas

  2. Mixed Green Salad I Raw Date/Nut Balls, Pomegranate Seeds, Candied Pecans, House-made Vinaigrette

DINNER

  1. Red Cabbage Kofta w Tomato Gravy

  2. Mixed Basmati Rice I Cashews & Golden Raisins

  3. Arugula & Beet Salad I Citrus Polenta Cake

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